Weekend Getaways

Why Alabama's Emerging Craft Beer Scene Is Worth Traveling for


Olivia Briggs
Olivia Briggs

    We live in the golden age of craft beer. With more than 3,000 breweries in the U.S. alone, we expect to find good local beers wherever we go. And for some, it even factors into planning a vacation. While much of our country's best craft beer can be found in Northeast and Western states, Alabama—a relatively new player—is quickly catching up with the country's demand for craft beer and evolving into one of the next great destinations for it.



    On a recent trip to the Alabama Gulf Coast, I was surprised to learn about all of the beer that the state is brewing up. I happened to visit during the annual

    Oyster Cook-off and Craft Beer Festival

    , which is held every November at

    The Hangout

    , a popular beachfront venue in Gulf Shores. The weekend brings together brewers and chefs, both local and nationwide—and for anyone ready to drink local beer, it's a time to sample some of Alabama's finest.



    RELATED: What I Packed: Gulf Shores, Alabama

    The craft beer boom in Alabama was slower to take off due to laws on beer production and consumption. Until 2008, craft beer makers were prohibited from selling beer over 6 percent ABV. (It's now 13.9 percent.) On-site tap rooms weren't permitted until 2010, either. In 2013, the state approved selling 22 ounce beers and also lifted a ban on home brewing. These changes have had a tremendous economic impact on Alabama—they've created hundreds of new jobs and brought a surge of craft beer tourism to the state.

    Some local brewers see Alabama's late entry into the industry as an advantage. For them, it's presented an opportunity to ask questions and share ideas with national frontrunners, which has helped them perfect their beer in a shorter time.

    The rise of craft beer has influenced many year-round festivals that celebrate local food, music, and, of course, craft beer in Alabama. Here are some of the state's best: