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10 Airport Foods You Should Never Eat

by , SmarterTravel Staff
Burger King Restaurant in Airport (Photo: Calgary Reviews via flickr/CC Attribution)
Editor's Note: This story was originally published on September 2, 2013. To see the most recent SmarterTravel articles on related topics, please click on any of the following links: airfare, airport, Caroline Morse, culinary travel.

(Photo: Calgary Reviews via flickr/CC Attribution)

Whether you're dashing to make a flight or stranded at the gate for hours, start your trip off right by avoiding these super unhealthy choices for airport food and drink.

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Crispy Green Beans, P.F. Chang's China Bistro

Atlanta's Hartsfield-Jackson International Airport consistently places last in rankings of airports with the healthiest food options, and its new P.F. Chang's certainly isn't going to help. Got time for a sit-down meal and think that the Crispy Green Beans sound like a healthy choice? (They're a vegetable and they're green—what could go wrong?) Think again. One order without sauce contains 895 calories; the sauce adds an extra 310 calories in just two ounces of liquid. What are they doing to those poor green beans?

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