(Photo: Camara Municipal de Borba)
When in Portugal, many wine lovers make a beeline to Porto and the Douro Valley. However, the lesser-known Alentejo region to the south has plenty to offer as well, especially when it comes to smaller towns devoted to wine. Though the historical UNESCO World Heritage city of Evora has a regional tasting room and is a natural starting point for the Alentejo wine route, it's nearby Borba that truly lives for wine. From adegas (wineries) in the heart of town to the annual Festa do Vinho e da Vinha (Festival of Wine and Vine) in November, visitors to Borba have plenty of opportunities to sample its robust reds. However, it's also worthwhile to check out the architectural details throughout town: Because of several nearby quarries, Borba is dressed in fine marble, particularly at sites like the Convento das Servas de Cristo and the ornate Fonte das Bicas fountain.
Uncork: Touriga Nacional (considered Portugal's finest grape) along with other regional varietals such as Trincadeira and Aragonez at Adega de Borba, a cooperative that offers different labels from 300 wine-growing associates.
Pair: Dine among giant terra-cotta talhas storing wine while eating local specialties—including ensopado de borrego, a lamb stew, and migas, a traditional dish usually made with breadcrumbs, garlic, and pork—at tasquinhas, or small taverns and restaurants, in town.